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News and information, interviews, weather, upcoming events, music, school news, and many special features. North Shore Morning includes our popular trivia question - Pop Quiz! The North Shore Morning program is the place to connect with the people, culture and events of our region!
North Shore Music Association hosts SplinterTones in Hovland concert
-The SplinterTones, which has been dubbed a "high-octane dance band with rousing rythmic grooves, vibrant harmonies and a colorful stage presence," will be appearing at the Hovland Town Hall on Saturday, January 19, from 7-10 p.m.
The event is hosted by the North Shore Music Association and WTIP's Jana Berka speaks with Music Association Director Kate Fitzgerald about how this dance came about, as well as what's ahead for the music association.
Here's their conversation.
Superior Reviews by Lin Salisbury - Karen Babine's "Water and What We Know"
-Superior Reads - by Lin Salisbury
In this segment, Lin reviews Karen Babine's book, "Water and What We Know"
Sawtooth Mountain Elementary - School News, January 10, 2019
-Sawtooth Elementary School News with Ruby and Amber.
January 10, 2019
Magnetic North - January 10, 2019
-Magnetic North - by Vicki Biggs-Anderson
January 10, 2019
"Too Much of a Goat Thing"
Welcome back to Magnetic North, where all creatures, great and small, have been dutifully preparing for deep winter snow and below zero cold for months. Oh, not by stocking up on flashlights, or making sure there’s a shovel by every door, but by physically preparing to meet and beat the elements - I speak not of exercise, but of the age-old custom of carb loading, handed down to us from our elders, who looked upon being slender as a sign of either poverty or illness.
Thank goodness times have changed. From hot dishes to pasties, to pasta and breads in all shapes and sizes and textures, we consume what we must to survive the elements.
And for those of us who tend critters, thought must also be given to their diet, along with deeper hay to sleep in and heated water buckets for all.
As luck would have it, carb loading for critters doesn’t mean that I have to prepare hot dishes or bake focaccia for them daily. No, it just means adding something called “scratch” to the chicken, duck and goose feeders. And....until this winter, offering a handful of the stuff to each of my five goats as they push and shove each other around their daily ration of hay.
Scratch, for those of you who are not conversant in farm-speak, is a toothsome combination of cracked, rolled, or whole grains such as corn, barley, oats. Sounds rather dull to us, I know, but to a chicken or goat, scratch is akin to what we humans call “crack.” One beak full of the stuff and you have created a glassy-eyed addict. As for the goats, more than once I’ve been caught in a goat vortex while doling scratch from a bucket.
So, why not just pour it into a feeder? Simple, unlike birds, for goats, too grain doesn’t make them fat. It makes them dead.
Sadly, grain is inherently foreign to a goats’ fiber loving digestive system, which consists of four stomachs, the first of which is the rumen. Hence, goats, sheep and cows are......ruminants!
As anyone with tummy trouble can imagine, having four stomachs puts goats at major risk of eating the wrong thing, like grain. They can have a bit of it to add calories to their fibrous hay diets in winter, but too much and they develop a fatal condition called bloat. Sadly, my milk goat, Hart, died of it some years back, after she sneaked into the garage and nosed open the feed can filled to the brim with scratch.
Nevertheless, this year, I decided that instead of handfuls of scratch each day, the goats would get Goat Chow, an all purpose grain and fiber in pellet form. My motive; to avoid dealing with 60 bales of hay in the garage.
And so it was. I set out three big feeding tubs on the other side of the backyard yard fence and poured enough goat chow int each to feed five goats. And doing so, nearly killed my big boy goat, Bosco.
You see, Bosco is Boss, King, Almighty Goat God to his four does. And, as such, he eats first. That meant that he gobbled most of the grain in all three feeders, the equivalent of four coffee cans full of food. I knew his piggish streak, but for whatever reason, I didn’t’ monitor the new feeding system thinking that I’d placed the tubs far enough apart to allow the does to feed uninterrupted by Bosco. I couldn’t have been more wrong...
The next morning, when I looked out on the meadow I saw something amiss immediately. Four goats, not five, were nibbling on the dried grasses sticking up through the snow. Bunny, Bitsy, Biscuit, and Poppy, but no Bosco.
After calling and calling him, I hoofed it out to the barn only to find the big link sitting down. The old adage, “when a goat goes down, they stay down,” went through my mind as I petted his head and put my head next to his belly. The usual gurgling of a healthy rumen was barely perceptible. Bloat.
So I did what 28 years of having to vet goats myself have taught me to do. I grabbed a Sven saw and headed for the willow swamp off the driveway, where I sawed down a smallish tree -and hauled it out to Bosco. The other goats followed behind me into the barn, and I expected to have to beat them off the tree en route, but not one of them tried to steal the medicine tree away from their guy.
When Bosco took that first sweet twig into his mouth and began to eat it, I held out the slimmest of hope that he would pull through.
And pull through he did. As if to allay my worst fears, Bosco was standing at the fence at sunrise the next morning, a bit early for him to be up but I figure he was after more of that grain. Fortunately, I was able to get a special delivery of sweet, green hay that afternoon and Bosco and his girls have had their fill of it each day ever since. There is no way a goat can OD on hay.
The other critters are tucked in for winter properly, with some comfort additions to the coop and the shed attached to the garage. The bantam chickens have a heated water bowl this winter and an anteroom all to themselves - no ducks to muddy the water. The ducks and geese have a ten-gallon heated water bucket, too massive for even Thema and Louise, the big Buffs Geese to knock over. These two heated additions may drive up my electric bill, but doing a cost/benefit analysis, so crucial for women of a certain age like myself, I decided that avoiding lower back strain from carrying frozen water buckets is worth every penny spent.
At least, it WAS until my big lab/golden mix tore his left back ACLl AND tested positive for Lymes. Apparently, ticks live and bite all year long now. So one visit to the vet and two to go, plus meds to clear up the Lymes, is making me reassess the cost of heated water buckets. My core could definitely use some work and as for those upper arms, well, three months of bucket workouts should whittle down those flab flaps just a bit.
My world is complicated by such ups and downs because I chose to share the place I love most of all with so many domestic critters, who, like us, get sick or gimped up on occasion.
But for my trouble, I get fresh eggs, cashmere fleece from the goats, angora fiber from the rabbits and love approaching worship from the two dogs and two cats. From my perspective, that’s one heck of a deal and far more interesting and joy-filled life than I ever dreamed would one day be mine.
For WTIP, this is Vicki Biggs-Anderson with Magnetic North.
Birch Grove Elementary - School News - January 9, 2019
-Birch Grove Elementary-School News with Jack, Atlas, and Roland.
January 9, 2019
North Woods Naturalist: Eagles kettling
-Despite the cold, some eagles do stay along the North Shore during the winter months. WTIP's CJ Heithoff talks with Chel Anderson about what those eagles are up this time of year in this edition of North Woods Naturalist.
Northern Sky: January 5-18, 2019
-Deane Morrison's "Northern Sky" - January 5 - 18, 2019
Early and mid-January are great times for star watching because skies are dark, and the winter constellations are bright. It may get a little nippy, but you don’t have to be outside very early, very late, or very long to see the main features.
The morning sky is especially good right now because the sun is rising about as late as it ever does. In the southeast, Venus and Jupiter are drawing closer every day, getting ready to pass each other on the 22nd. Venus is the brighter and, for now, the higher of the two. And to complete the predawn picture, the bright red star Antares, the heart of Scorpius, is just to the west of Jupiter.
In the evening, the winter constellations are up in the southeast after nightfall. They’re grouped pretty close together, so if you’re not familiar with them, you really should have a star chart to sort them out. But the most recognizable constellation, Orion, is easy to find because of the three stars that form his belt.
Hanging from Orion’s belt is a line of stars that represent his sword. About halfway down the sword, binoculars will give you a glimpse of the sprawling and colorful Orion Nebula. The Orion Nebula is an immense cloud of gas and dust where new stars are forming. It’s about 1300 light-years away, and an estimated 24 light-years wide. Orion is also home to the famous Horsehead Nebula, which you need a telescope to see. But you can find lots of images of the Horsehead Nebula, and the Orion Nebula, online.
Orion’s left foot is Rigel, a blue-white star. Rigel and Betelgeuse, the red star at Orion’s right shoulder, are the brightest stars in Orion and among the top 10 in the whole sky. Rigel is a multiple star system, and overall, it’s estimated to be 40,000 times brighter than the sun. Betelgeuse is a gigantic star, estimated at 1,000 times the width of the sun. It’s less than 10 million years old—a mere child—but it’s aged rapidly and is now close to the end of its life. It’s expected to die in a spectacular supernova explosion. That may not happen for a million years, or it could blow up tomorrow.
In astronomy news, on New Year’s Day NASA announced that its New Horizons spacecraft, which gained fame by sending back stunning images from Pluto, has just completed what its principal investigator calls “the farthest exploration in the history of humankind.” It performed a flyby of an object in the Kuiper Belt, a doughnut-shaped ring of icy worlds beyond the orbit of Neptune. The object is called Ultima Thule, and it’s 4 billion miles away. The first pictures have just been released, and Ultima Thule looks, in the words of mission scientists, like a reddish snowman, something they’re now sure is the result of two spherical bodies that came together and stuck. Mission headquarters at Johns Hopkins University’s Applied Physics Laboratory says, “the two spheres likely joined as early as 99 percent of the way back to the formation of the solar system, colliding no faster than two cars in a fender bender.”
Ultima Thule is 19 miles long, and its two spheres are 12 and 9 miles wide. Scientists hope this object will clear up some mysteries about how our solar system formed. They want to know, for example, how small objects came together to form larger ones, and how they’ve been bombarded by meteor-like objects, although no impact craters are obvious on Ultima Thule.
Mark your calendars for Sunday, January 20th, when we’ll have a total eclipse of the moon. The show starts at 9:34 p.m., and I’ll have more on that in the next broadcast.
Deane is a science writer at the University of Minnesota.
She authors the Minnesota Starwatch column which can be found on the University of Minnesota website at astro.umn.edu.
Wildersmith on the Gunflint - January 4, 2019
-Wildersmith on the Gunflint by Fred Smith January 4, 2019
The planet has made the turn into another year, and we at Wildersmith wish everyone a happier and less turbulent year than the one just past.
This being said, the Smiths’ are back in the woods after a quick jaunt to Iowa for a Merry Christmas with our son and his family. The stay was short as weather forecasts’ for this part of the world shortened our time together. Nevertheless, it’s always a sweet time with those grandsons regardless of their no longer being little guys.
Staying just ahead of the pending storm, we hit the Mile O Pine only hours before the first flakes. In spite of the countless times we’ve returned to this border country Riviera from our southerly journeys, the phenom of this special place invariably radiates a fresh and untamed sensory response.
This unexplainable experience is real and so immensely enchanting, especially in the deep of winter. When reaching the top of the hill above Grand Marais, one is easily overcome with the serene majesty of a snow-covered world, knowing this is one of the few places on earth where mankind has minimized the plunder of creation into seemingly irreparable misery.
With winter in a passive state for the better part of month twelve, many of us with a passion for the white and brittle cold of the forest has been in a mild state of despair. Not to be kept down too long though, finally the “great spirit of the north” regained a grip with a whiz-bang close to 2018.
The Gunflint Trail was not spared this time as the forecasters’ hit the mark. I’m not hearing of snow totals from the mid-Trail snow zones, but this neighborhood and along the south shore of the Gunflint recorded up to twelve inches.
Everybody that deals in winter business opportunities have to be smiling, especially, cross-country skiing, snowmobiling and snow removers. Our world is blanketed with the solitude of white, and yours truly enjoyed every moment of the four-plus hours it took to heap the stuff around Wildersmith out of the way.
Taking this first ten days of the actual winter season a step further, the day of clearing roads and driveways saw temps dip to more seasonable expectations. The mercury slipped by the hour and by next morning, temperatures fell into the twenties to near thirty below the nothing mark. Thankfully, winds in this neighborhood were not too unbearable. Since last weekend, and except for New Years’ eve and daytime, things have yo-yo’d up to less bitter readings.
Organizers of the Gunflint Mail Run Sled Dog races have breathed a sigh of relief with the cool snowy additions. Thinking there might not be enough snow-base on the race course, it was feared the races might have to be canceled. The issue is mute now as they are set to get underway as scheduled, Saturday morning.
As always, the excitement of barking dogs, colorful handlers and steam-breathing mushers will take-over the mid-Trail area around Trail Center Restaurant & Lodge from late Friday night through late morning Sunday. Races will start at 8:00 am featuring an eight dog, 65-mile race and a twelve dog, 100-mile event.
Winners and awards will be presented around 10:00 am Sunday at the Trail Center race headquarters, all are welcome. The best spectator viewing locations will be at the Trail Center start line, Big Bear Lodge, Rockwood Lodge and Blankenberg Pit where the 100-mile race loops back down the Trails toward the mandatory layover.
All residents and visitors are urged to get out and give a cheer to these athletes in action!
For WTIP, this Wildersmith, on the Gunflint Trail, where every day is great, all decked out in the crystal of the season!
Bikers preparing for the Norpine Fat Tire Classic
-And for more information or to register, click here.
North Woods Naturalist: Winter Lights
-January is the darkest month of the year, and that means there are great opportunities to view the night sky. WTIP's CJ Heithoff talks with naturalist Chel Anderson about what to look for in the sky this month in this edition of North Woods Naturalist.