Pretzel curds, chicken in the waffle, & beer gelato...just a few of the new foods at this year's Minnesota State Fair

Buck chatted June 27 with Dennis Larson...he's the guy who gets to choose the new foods offered each year at the Minnesota State Fair. With 300-400 applications each year for only a few spots, it's tough competition. Listen and learn about some of the yummy new offerings this summer, and how the selection process works. The fair runs Aug. 21 through Labor Day, Sept. 1. You can see the complete list of new foods here.